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1x Sauvignon Blanc | 11.5% ABV | 2.25L (3 Bottles) | Vegetarian
1x Nero d'Avola & Nerello Mascalese | 13% ABV | 2.25L (3 Bottles) | Vegan
In this case, we've paired Pierre-Jean's joyful Sauvignon Blanc with Filippo's sophisticated Italian Red to give you the very best of both.
Sauvignon Blanc | 11.5% ABV | 2.25L (3 Bottles) | Vegetarian
This wine has the classiness of a French Sauvignon, but with an abundance of tropical fruits that burst from the glass. Expect pineapples, green apples and white peach, with a mouthwatering hint of acidity. Basically, this joy-filled Sauvignon is sunshine in a glass!
Winemaker Pierre-Jean has some serious pedigree. He’s the fourth-generation winemaker at his family Chateau in the Loire, but if you think that means he’s a traditionalist, think again!
The Toile de Jouy pattern that inspired this box is as quintessentially French as baguettes and Breton stripes. Look closely at the design and you'll spy the story of the wine and winemaker in the rustic scenes... Think a passing jumbo jet, a definitely-out-of-place boomerang and a very boozy picnic.
Nero d'Avola & Nerello Mascalese | 13% ABV | 2.25L (3 Bottles) | Vegan
Made from grapes grown on the slopes of Mount Etna, this medium-bodied and sophisticated red could only be from Sicily. The spiced cherry and red berry flavours couple with soft tannins to evoke the romance and fiery spirit of the island.
12 years ago winemaker Filippo returned to Sicily and bought a small vineyard on the slopes of Etna. It was in terrible condition, but he cultivated the precious old vines by hand. Today he owns 24 tiny vineyards, all at different altitudes on the volcano. He farms by hand or small machinery only, with minimal intervention.
The marbled design is intended to reflect Sicily’s volcanic earth. Its intense red, green and gold colours ground the design in the natural world - hot, sun-drenched soils, old gnarled vines and the shadow of Mount Etna.